서문시장 갈비찜 소문난 맛집 [삼미식당]

안녕하세요!

오늘은 서문시장에서 소문난 맛집, 삼미 식당의 갈비찜을 소개해드릴게요. 대구에서 살면서 서문시장을 여러 번 다녀왔지만, 이 숨겨진 골목과 갈비찜 맛집은 처음 알게 되었어요.

서문시장에는 매스 커피가 있는 골목 옆에 밥집들이 즐비한 골목이 있습니다. 제가 이 골목을 처음 발견한 건 친언니 덕분이었어요. 평소 서문시장은 칼제비로 유명하지만, 색다른 맛을 찾고 싶어 삼미 식당의 갈비찜에 도전하게 되었습니다.

골목에 들어서자 옛 정취가 느껴졌고, 양쪽으로 다양한 가게들이 즐비해 정신없이 보였지만, 친언니의 안내 덕분에 결국 삼미 식당을 찾을 수 있었습니다. 식당 간판은 TV 프로그램에 나온 적이 있는 유명한 모습이었고, 문 앞에서 반갑게 맞아주신 사장님 덕분에 자연스럽게 자리에 앉았습니다.

주문 후 나오는 기본 반찬은 적당한 양과 종류로 제공되었고, 매운 정도는 5단계로 조절할 수 있다고 들었습니다. 언니와 저는 신라면 정도의 매운맛을 선택했습니다.

드디어 나온 갈비찜은 동인동 갈비찜을 연상케 하는 비주얼과 진한 마늘 향이 가득한 맛이 인상적이었어요. 밥 양도 넉넉해, 고기를 가위로 잘라 밥과 비벼 먹으니 정말 맛있었습니다. 청국장 서비스도 나오는데, 오랜만에 느끼는 정겨운 청국장 향이 좋더라고요.

삼미 식당의 갈비찜은 양도 푸짐해서, 처음에는 남길 뻔했지만, 언니 덕분에 모두 먹게 되었습니다. 서문시장에서 새로운 음식을 찾고 싶다면, 이곳의 갈비찜을 강력히 추천합니다!

Hello!

Today, I’d like to introduce you to the famous restaurant in Seomun Market, Sammi Restaurant, known for its braised short ribs. Even though I’ve lived in Daegu for several years and visited Seomun Market many times, I was surprised to discover this hidden alley and the amazing braised short ribs that I had never known about until now.

There is an alley next to the area with Mass Coffee in Seomun Market, lined with numerous eateries. I first discovered this alley thanks to my sister. While I usually go to Seomun Market for its famous kalguksu and kaljaebi, I decided to try something different and headed for the braised short ribs at Sammi Restaurant.

Stepping into the alley, I was immediately struck by its old-fashioned charm, with a variety of shops lining both sides that made everything seem a bit hectic. But with my sister guiding me, we eventually found Sammi Restaurant. The restaurant’s sign had even been featured on TV, and the owner warmly greeted us at the door, leading us inside without any fuss.

While waiting for our order, a modest array of side dishes was served—just the right amount and variety. I heard that the spice level for the braised short ribs can be adjusted on a scale of five, and my sister and I opted for a level comparable to that of Shin Ramyun.

When the braised short ribs finally arrived, their presentation reminded me of the famous short ribs from Dongindong. The dish was full of a rich, garlicky aroma that made my mouth water. The generous portion of rice served alongside allowed us to cut the meat with scissors and mix it with rice, creating a truly satisfying meal. We also enjoyed a side of cheonggukjang, whose familiar, homey scent was a delightful bonus.

Sammi Restaurant’s braised short ribs were so abundant that I nearly had leftovers—but thanks to my sister’s insistence, we managed to finish it all. If you’re looking to try something new at Seomun Market aside from the usual kalguksu or kaljaebi, I highly recommend giving the braised short ribs at Sammi Restaurant a try!

Enjoy!